We’ll be tapping a different firkin everyday for American Craft Beer Week from May 14th thru May 20th.

Monday: Cranberry Wit
Tuesday: Green Chile Double IPA
Wednesday: Raspberry Porter
Thursday: Double Dry Hopped Double IPA (DDHDIPA)
Friday: Peanut Butter Cup Porter
Saturday: Mango Pale Ale
Sunday: Blake’s Juniper Berry Wit.
The firkin will be tapped every day at 3pm. One firkin each day except Friday when we tap a second at 7pm, so get here early to join in fun!

Dry Dock Brewing Announces Expansion Plans

Aurora, CO
May 15, 2012

Dry Dock Brewing Company, winner of the 2009 Small Brewing Company of the Year award at the Great American Beer Festival, has found a location for its production facility. Owners Michelle and Kevin DeLange are under contract to purchase a 30,000 sq ft building in Aurora, Colorado. This second location will house a 4-vessel, 40 barrel brewhouse that will eventually be capable of producing more than 60,000 barrels of beer per year (one barrel is 31 U.S. gallons). Read the full article.

Dry Dock Wee Heavy Wins Gold at 2012 World Beer Cup!

Dry Dock Brewing Company’s Wee Heavy won Gold in the Scotch Ale category at the 2012 World Beer Cup in San Diego on Saturday March 5th. This makes the second medal Dry Dock Wee Heavy has won at the World Beer Cup, having taken the Silver in 2010.

Apricot Blonde 22 oz. Bombers are Back!

A misty golden blonde ale fermented with shiploads of fruit. A crisp, clean finish and just enough sweetness make this a seasonal favorite. Combine with sunshine and friends for full effect.

22 oz. Bombers of Apricot Blonde will be available for purchase at Dry Dock Brewing starting Monday, April 16th! Apricot Bombers will also start hitting the shelves of your local stores the week of April 9th.